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Wine News
Just in time for the Fourth of July - BBQ Recipe

Celebrate the Fourth of July with this delicious BBQ Recipe, and the Release of our 2014 Gamba Estate Old Vine Zinfandel! Sherry’s 4th of July Roasted Leg of Lamb with Fresh Cilantro Mint Pesto Marinated Barbecued Lamb Ingredients 1 leg of lamb, bone in (about 6 to 7 pounds)  ½...

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